Amount Per Serving | %RI* | |
---|---|---|
Energy | 1850 kJ / 445 kcal | |
Fat | 25 g | |
Of which saturated fatty acids | 12 g | |
Carbohydrate | 59 g | |
Of which sugars | 1.6 g | |
Of which polyols | 31 g | |
Fibre | 4.5 g | |
6.5 g | ||
Salt | 0.5 g |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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